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  • Merito Coffee Roasters
  • Merito Coffee

Merito Store

Roasted Beans

We roast several times a week because we want to give you exactly what you want in the best possible way we can. Our fluid approach means we can give personalised options while ensuring our established blends are well looked after too.

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Elegance Blend

ORIGIN: Brazil, Guatemala & Sumatra

VARIETAL: Various

PROCESSING: Natural & Fully washed

TASTING NOTES: A succulent blueberry, smooth mouthfeel and a hint of lemony acidity. Pleasant dark chocolate finish.

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Organic

Try our tasty organic coffee beans, roasted here at Merito.

ORIGINS: Colombia, Sumatra & Nicaragua

TASTING NOTES: Plum, milk chocolate, mandarin-like acidity, mild smokiness

 

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Decaffeinated

ORIGIN: Colombia

PROCESSING: Swisswater Process

TASTING NOTES: These decaffeinated coffee beans offer a delicate bouquet of aniseed and malt, finished with a fresh acidity.

SEE WWW.SWISSWATER.COM FOR MORE ON THE CHEMICAL-FREE PROCESSING METHOD.

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Nicaragua Santa Rita

ORIGIN: Nicargaua

REGION: Santa Rita

PROCESSING: Wet milled, 100% sun dried

TASTING NOTES: Cocoa, nectarine and a sweet nutty finish.

Roasted lighter than our blends to present the more distinguishable flavours, especially when brewed through filter.

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Kenya Kagumo

ORIGIN: Kenya

REGION: Tetu

VARIETALS: SL28, SL34

PROCESSING: Wet Processed

TASTING NOTES: Stone fruit acidity, notes od shiraz and hints of grape, full body.

CUPPING SCORE: 85.5

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